Steamed pork tamales and an Ice Cold Lone Star Beer! It jist don't git any betta den dat! Part 1: How to steam the tamales!
Tamale Ingredients: PORK BUTT 2 ½ lbs. Boneless pork butt 1 Tbsp. Garlic powder 1 Tsp. Salt 1 Tsp. Black pepper MASA 10 lbs. Masa (cornmeal flour) 4 cups Lard 2 cups Water (stock saved from boiling the pork) 3 Tbsp. Baking powder 2 oz. Chile Ancho to color masa TAMALE ASSEMBLY 6 dozen dried […]
My grandma was raised in Mexico so we obviously eat a ton of mexican recipes – one of my all time favorites? Homemade Tamales! ______________↓↓↓↓↓↓ CLICK TO GET MORE LINKS AND RECIPES ↓↓↓↓↓↓↓↓______________ Subscribe to my channel We make tamales for Christmas every year – it's become such a delicious tradition – and we get […]
Thank you guys for watching this is my version of the red pork for the tamales. Here are my other recipes: Camarones a la Diabla : Macaroni Salad : Pumpkin Bread Pudding : Connect with Me! Facebook Instagram SnapChat @berniceq
It's not Christmas without tamales. Watch H-E-B's Chef Charlotte walk through a delicious Pork Serrano and Garlic tamale recipe. Full recipe: Click here to subscribe:
The art of making homemade tamales with three separate filling recipes (pork, chicken, cheese & spinach). This is the first of a 2-part video that will give you step-by-step instructions on making the filling for tamales.
In this episode I go over how I make tamales. you can use chicken or pork when making them.
Tamales are so popular during the holidays. Anyone can make them. It's easy and fun when doing them with a group. Tamales make a nice Christmas present to family and friends. Part 2: Enjoy this recipe and find the full recipe on
In this video I demonstrate how to make tamale masa from scratch. i have other videos on how to cook tamale meat, how to make chili pod paste, and how to steam your tamales coming soon.
Tamale Recipe. Mexican Tamales Verdes with pork and tomatillo chile salsa verde. Ingredients, tips and complete steps for preparing tamales, from the handmade tamal masa to an authentic Mexican chile verde pork filling. A tradition for breakfast and Holidays. Enjoy! Thanks so much for subscribing … Facebook … Twitter Mexican Street Food Traditional Mexican Food […]
I will show you step by step how to make tamales. It's really not hard. Visit Sign up for my free newsletter: Learn how to make homemade pork tamales that taste delicious. I will go over how to make the pork filling and then how to soften your corn husks. Next will be preparing the […]
Here is a simple recipe for pork tamales. You can substitute the fresh masa with Maseca. If you don’t like pork you can use any savory meat filling you like. Feel free to adjust seasoning, filling or masa. I encourage you to make the recipe your own and share with family and friends. INGREDIENTS MEAT […]